Sample type: Food
Analysis type: Microbiology
Analysis of substance: Report limit:
lactic acid bacteria 1 100-490.000 CFU/g

Lactic acid bacteria in food, TEMPO

Package info

Price: 220 NOK / sample
Std. response time: 3 work days
Discount group: 1
Sample type: Food
Analysis type: Microbiology
Sample amount: 250 g
Container: Original packaging (for products)
Method: Internal method acc. to standard NF ISO 15214
Accreditation: No
Instruction: Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Remarks: Added cost for sample preparation.
Lab: ALS Oslo
1 Range