Sample type: Food
Analysis type: Microbiology
Analysis of substance: Report limit:
Sulfite reducing clostrides 1 10 CFU/g

Sulfite reducing clostrides in seafood and meat products

Package info

Price: 245 NOK / sample
Std. response time: 5 work days
Discount group: 1
Sample type: Food
Analysis type: Microbiology
Sample amount: 250 g
Container: Original packaging (for products)
Method: NMKL 56 (2015)
Accreditation: Yes
Instruction: Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Remarks: MU: 0,46 log10
Price for sample preparation in addition to this
The method is accredited for seafood and meat products
Lab: ALS Oslo
1 Solid samples