Packages: 43
Sample type: Food
Analysis type: Other analyses
Other analyses / Food
Analysis of substance: | Report limit: |
---|---|
bromide | 50 mg/kg |
Bromide in food
Package info
3.270 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
Inhouse method HH-MA-M 02-155
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
fluoride (F-) | 5 mg/kg |
Fluoride in food
Package info
1.800 NOK / sample10 work days
1
Food
Other analyses
100 g
Original packaging (for products)
Based on EN 16279
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
chloride (Cl-) | 0.1 g/100g |
salt | 0.1 g/100g |
Chloride and salt in food (g/100g)
Package info
385 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
Inhouse method based on JAOAC 57, 1974, p1209
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
sulfate (SO42-) | 0,1 g/100g |
Sulfate (SO4) in salts
Package info
1.860 NOK / sample10 work days
1
Food
Other analyses
50 g
No
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
alkalinity | 0.05 g Na2O/100g |
Alkalinity in food
Package info
6.490 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
DGF H-III 2
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Saponification value | mg KOH/g |
Saponification value
Package info
5.120 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
DGF C-V 3
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
carbon monoxide (CO) | 1 mg/kg |
Carbon monoxide (CO)
Package info
4.820 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
ISO/IEC 17025
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Malacite green | 0.5 µg/kg |
Leuko malacite green | 0.5 µg/kg |
crystal violet | 0.5 µg/kg |
Leuko crysal violet | 0.5 µg/kg |
Briliant green | 0.5 µg/kg |
Methylene blue | 10 µg/kg |
Basic blue 7 | 1 µg/kg |
Triphenylmethan dyes
Package info
5.175 NOK / sample10 work days
1
Food
Other analyses
100 g
Original packaging (for products)
FV-0283 02-015, LC-MS/MS
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Oxolinic acid | 10 µg/kg |
Oxolinic acid
Package info
2.970 NOK / sample10 work days
1
Food
Other analyses
250 g
Original packaging (for products)
In-house method, HPLC Fluorescence
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
0 |
pH in food [pH-N]
Package info
155 NOK / sample10 work days
1
Food
Other analyses
50 g
Original packaging (for products)
In-house method based on Pearson's Composition and Analysis of Foods, 9th edition
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Method for butter: BS ISO 7328; For cheese: BS 770-5
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Refractive index in food
Package info
4.090 NOK / sample10 work days
1
Food
Other analyses
50 g
Original packaging (for products)
In-house method, refractometric
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Relative density
Package info
675 NOK / sample10 work days
1
Food
Other analyses
50 g
Original packaging (for products)
in-house method, gravimetric
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
dry matter | 0.1 g/100g |
Dry matter at 105°C
Package info
165 NOK / sample10 work days
1
Food
Other analyses
50 g
Original packaging (for products)
in-house method
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Melting point | °C |
Melting point food
Package info
1.040 NOK / sample10 work days
1
Food
Other analyses
§64 LFGB
Yes
Only measurement in order 30-100 degrees
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Brix |
Brix determination
Package info
485 NOK / sample10 work days
1
Food
Other analyses
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Matrine | 0.01 mg/kg |
Oxymatrine | 0.01 mg/kg |
Matrine in food products
Package info
4.360 NOK / sample10 work days
1
Food
Other analyses
100 g
HH-MA-M 02-159, LC-MS/MS
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Echimidine N-oxide | 10 µg/kg |
Heliosupine N-oxide | 10 µg/kg |
Echimidine/Heliosupine, sum | 10 µg/kg |
Echinatine N-oxide | 10 µg/kg |
Europine N-oxide | 10 µg/kg |
Europine | 10 µg/kg |
Heliotrine N-oxide | 10 µg/kg |
Heliotrine | 10 µg/kg |
Integerrimine N-oxide/Senecionine N-oxide, sum | 10 µg/kg |
Intermedine | 10 µg/kg |
Intermedine N-oxide/Indicin N-oxide, sum | 10 µg/kg |
Lasiocarpine N-oxide | 10 µg/kg |
Lasiocarpine | 10 µg/kg |
Lycopsamine/Indicine, sum | 10 µg/kg |
Lycopsamine N-oxide | 10 µg/kg |
Retrorsine/Usaramine, sum | 10 µg/kg |
Retrorsine N-oxide/Usaramine N-oxide, sum | 10 µg/kg |
Rinderine/Echinatine, sum | 10 µg/kg |
Rinderine N-oxide | 10 µg/kg |
Senecionine | 10 µg/kg |
Seneciphylline N-oxide | 10 µg/kg |
Seneciphylline | 10 µg/kg |
Senecivernine/Integerrimine, sum | 10 µg/kg |
Senecivernine N-oxide | 10 µg/kg |
Senkirkine | 10 µg/kg |
Spartioidine N-oxide | 10 µg/kg |
Spartioidine | 10 µg/kg |
Erucifoline N-oxide | 10 µg/kg |
Erucifoline | 10 µg/kg |
Jacobine N-oxide | 10 µg/kg |
Jacobine | 10 µg/kg |
Monocrotaloine N-oxide | 10 µg/kg |
Monocrotaline | 10 µg/kg |
Trichodesmine | 10 µg/kg |
Pyrrolizidine alkaloids, sum VO 2023/915 | 10 µg/kg |
Pyrrolizidine alkaloids, sum BfR-28 | 10 µg/kg |
Pyrrolizidine alkaloids in foodstuff
Package info
4.600 NOK / sample10 work days
1
Food
Other analyses
50 g
Plastic
HM-MA-M 02-055, LC-MS/MS: 2022-01
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Hydrocyanic acid, total (free and bound) | mg/kg |
Hydrocyanic acid in food and feed
Package info
4.310 NOK / sample10 work days
1
Food
Other analyses
150 g
Original packaging (for products)
HH-MA-M 03-066 #U, Headspace, GC-MSD
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
vitamin B9 (folic acid) | 5 µg/100g |
Folic acid in food (vitamin B9)
Package info
2.200 NOK / sample10 work days
1
Food
Other analyses
25 g
Original packaging (for products)
R-Biopharm AG VitaFast Folic Acid P1001, photometric
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
emamectinbenzoate | mg/kg |
Emamectin Benzoate in medicated feed and fish feed
Package info
2.970 NOK / sample15 work days
1
Food
Other analyses
Original packaging (for products)
Adapted from a procedure established by Schering-Plough Research Institute (P/No. 058854-123A-006-02.01). Issue 3 (2011)
No
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
TBARS (thiobarbituric acid reactive substances) | 1 µg/g |
Thiobarbituric acid (TBARS) (only fish and meat)
Package info
1.380 NOK / sample10 work days
1
Food
Other analyses
50 g
Original packaging (for products)
Based on AOCS Cd 19-90
No
Lab: ALS Salamanca
Analysis of substance: | Report limit: |
---|---|
Aflatoxin B1 | 0.5 µg/kg |
Aflatoxin B2 | 0.5 µg/kg |
Aflatoxin G1 | 0.5 µg/kg |
Aflatoxin G2 | 0.5 µg/kg |
aflatoxins (B1, B2, G1, G2) | 0.5 µg/kg |
Deoxynivalenol (DON) | 14 µg/kg |
ochratoxin A | 1 µg/kg |
Zearalenon | 20 µg/kg |
HT-2 Toxin | µg/kg |
T-2 Toxin | µg/kg |
Sum T-2 and HT-2 | µg/kg |
Fumonisin | µg/kg |
Diacetoxyscirpenole (DAS) | µg/kg |
3-Acetyldeoxynivalenole (3AcDON) | µg/kg |
15-Acetyldeoxynivalenole (15AcDON) | µg/kg |
Fusarenone X (Fus X) | µg/kg |
Nivalenol | µg/kg |
Neosalaniol (NEO) | µg/kg |
Mycotoxins in food
Package info
4.950 NOK / sample10 work days
1
Food
Other analyses
Original packaging (for products)
Suite
Yes
Price for the first element: NOK 1810
Price for each subsequent element NOK 650
Lab: ALS Italy
Analysis of substance: | Report limit: |
---|---|
Aflatoxin B1 | 0.0005 mg/kg |
Aflatoxin B2 | 0.0005 mg/kg |
Aflatoxin G1 | 0.0005 mg/kg |
Aflatoxin G2 | 0.0005 mg/kg |
aflatoxins (B1, B2, G1, G2) | 0.0005 mg/kg |
Deoxynivalenol (DON) | 0.014 mg/kg |
ochratoxin A | 0.001 mg/kg |
Zearalenon | 0.02 mg/kg |
Sum T-2 and HT-2 | 0.002 mg/kg |
HT-2 Toxin | 0.005 mg/kg |
T-2 Toxin | 0.005 mg/kg |
Fumonisin | 0.005 mg/kg |
Diacetoxyscirpenole (DAS) | 10 µg/kg |
3-Acetyldeoxynivalenole (3AcDON) | 10 µg/kg |
15-Acetyldeoxynivalenole (15AcDON) | 10 µg/kg |
Fusarenone X (Fus X) | 10 µg/kg |
Nivalenol | 10 µg/kg |
Neosalaniol (NEO) | 10 µg/kg |
Moisture | 0.1 g/100g |
Mycotoxins in feed incl. moisture
Package info
4.950 NOK / sample10 work days
1
Food
Other analyses
Original packaging (for products)
Suite
Yes
Price for the first element: NOK 1810
Price for each subsequent element NOK 650
Lab: ALS Italy
Analysis of substance: | Report limit: |
---|---|
T-2 Toxin | µg/kg |
HT-2 Toxin | µg/kg |
Sum T-2 and HT-2 | µg/kg |
Mycotoxin T-2, HT-2 and Sum T-2 and HT-2 in food and feed
Package info
1.190 NOK / sample10 work days
1
Food
Other analyses
Original packaging (for products)
In-house method, LC-MS/MS
Yes
Lab: ALS Italy
Analysis of substance: | Report limit: |
---|---|
Meat 1 | påvist/ikke påvist |
Detection of Bovine DNA by PCR
Package info
2.600 NOK / sample10 work days
3 work days
1
Food
Other analyses
250 g/ml
Original packaging (for products)
PCR (MEB 80)
Yes, Fastest delivery 3 workdays, 100% addition. 4 days: 75%, 5 days 50%
Yes
Lab: ALS Tondela
1 Limit of detection is 0.01%
Analysis of substance: | Report limit: |
---|---|
Pork 1 | påvist/ikke påvist |
Detection of Swine DNA by PCR
Package info
2.600 NOK / sample10 work days
3 work days
1
Food
Other analyses
250 g/ml
Original packaging (for products)
PCR (MEB 89)
Yes, Fastest delivery 3 workdays, 100% addition. 4 days: 75%, 5 days 50%
Yes
Lab: ALS Tondela
1 Limit of detection is 0.01%
Analysis of substance: | Report limit: |
---|---|
Horse 1 | påvist/ikke påvist |
Detection of Horse DNA by PCR
Package info
2.600 NOK / sample10 work days
3 work days
1
Food
Other analyses
250 g/ml
Original packaging (for products)
PCR (MEB 166)
Yes, Fastest delivery 3 workdays, 100% addition. 4 days: 75%, 5 days 50%
Yes
Lab: ALS Tondela
1 Limit of detection is 0.01%
Analysis of substance: | Report limit: |
---|
Species identification (DNA) - fish (MIXTURES SAMPLES) by DNA sequencing (NGS)
Package info
5.400 NOK / sample15 work days
1
Food
Other analyses
MEB 600 (DNA sequencing (NGS))
Yes
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|
Species identification (DNA) - Shrimp species (PURE SAMPLES) by DNA sequencing (Sanger)
Package info
2.950 NOK / sample15 work days
1
Food
Other analyses
BM 94 (DNA sequencing (Sanger))
Lab: ALS Tondela