Packages: 166
Sample type: Food
Analysis type: Food analyses
Food analyses / Food
Analysis of substance: | Report limit: |
---|---|
water content 1 | 0.1 g/100g |
ash content 2 | 0.1 g/100g |
energy content (calculated) 3 | 12 kcal/100g |
energy content (calculated) 3 | 50 kJ/100g |
fat content 4 | 0.1 g/100g |
of which | |
fatty acids, saturated | g/100g |
fatty acids, monounsaturated | g/100g |
fatty acids, polyunsaturated | g/100g |
carbohydrate content (calculated) 5 | 0.1 g/100g |
of which | |
Sugar types 6 | 0.1 g/100g |
protein content 7 | 0.3 g/100g |
salt 8 | 0,01 g/100g |
Na (sodium) 8 | 3 mg/100g |
Nutritional labeling without fiber
Package info
1.860 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 1,2%
2 Measurement uncertainty 22%
3 Calculated from the other values
4 Measurement uncertainty 6%
5 Calculated from the other values
As carbohydrates are calculated as 100% - (water+ash+protein+fat+fiber), the uncertainty can yield results for sugars higher than for carbohydrates
6 Måleusikkerhet (MU) 5 %
7 Measurement uncertainty 1,9%
8 Measurement uncertainty 3,6%
Analysis of substance: | Report limit: |
---|---|
water content 1 | 0.1 g/100g |
ash content 2 | 0.1 g/100g |
energy content (calculated) 3 | 12 kcal/100g |
energy content (calculated) 3 | 50 kJ/100g |
fat content 4 | 0.1 g/100g |
of which | |
fatty acids, saturated | g/100g |
fatty acids, monounsaturated | g/100g |
fatty acids, polyunsaturated | g/100g |
carbohydrate content (calculated) 5 | 0.1 g/100g |
of which | |
Sugar types 6 | 0.1 g/100g |
Starch, analytical 7 | 0.1 g/100g |
protein content 8 | 0.3 g/100g |
salt 9 | 0,01 g/100g |
Na (sodium) 9 | 3 mg/100g |
dietary fiber 10 | 0.3 g/100g |
Nutritional labelling according to 1169/2011
Package info
3.660 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 1,2%
2 Measurement uncertainty 22%
3 Calculated from the other values
4 Measurement uncertainty 6%
5 Calculated from the other values
As carbohydrates are calculated as 100% - (water+ash+protein+fat+fiber), the uncertainty can yield results for sugars higher than for carbohydrates
6 Measurement uncertainty 4,6%
7 Calculated as Starch = Carbohydrates minus sugar minus polyols (sugar alcohols)
8 Measurement uncertainty 1,9%
9 Measurement uncertainty 3,6%
10 Measurement uncertainty 16,7%
Analysis of substance: | Report limit: |
---|---|
water content 1 | 0.1 g/100g |
ash content 2 | 0.1 g/100g |
energy content (calculated) 3 | 12 kcal/100g |
energy content (calculated) 3 | 50 kJ/100g |
fat content 4 | 0.1 g/100g |
of which | |
fatty acids, saturated | g/100g |
fatty acids, monounsaturated | g/100g |
fatty acids, polyunsaturated | g/100g |
carbohydrate content (calculated) 5 | 0.1 g/100g |
of which | |
trans-fatty acids, polyunsaturated 6 | 0.1 g/100g |
Starch, analytical 7 | 0.1 g/100g |
protein content 8 | 0.3 g/100g |
salt 9 | 0,01 g/100g |
Na (sodium) 9 | 3 mg/100g |
dietary fiber 10 | 0.3 g/100g |
fatty acids, saturated | |
fatty acids, monounsaturated | |
fatty acids, polyunsaturated | |
Sum Omega 3 fatty acids | 0.1 g/100g |
C6:0 caproic acid | 0.1 g/100g |
C8:0 caprylic acid | 0.1 g/100g |
C10:0 capric acid | 0.1 g/100g |
C12:0 lauric acid | 0.1 g/100g |
C14:0 myristic acid | 0.1 g/100g |
C14:1 myristoleic acid | 0.1 g/100g |
C15:0 pentadecanoic acid | 0.1 g/100g |
C15:1 cis 10-pentadecanoic acid | 0.1 g/100g |
C16:0 palmitic acid | 0.1 g/100g |
C16:1 palmitoleic acid | 0.1 g/100g |
C17:0 heptadecanoic acid | 0.1 g/100g |
C17:1 heptadecenoic acid | 0.1 g/100g |
C18:0 stearic acid | 0.1 g/100g |
C18:1 oleic acid | 0.1 g/100g |
C18:2 linoleic acid (omega 6) | 0.1 g/100g |
C18:3 linolenic acid (omega 3) | 0.1 g/100g |
C18:3 Linolenic Acid (omega 6) | 0.1 g/100g |
C18:4 stearidonic acid (omega 3) | 0.1 g/100g |
C20:0 arachidic acid | 0.1 g/100g |
C20:1 eicosenic acid | 0.1 g/100g |
C20:2 eicosadienoic acid (omega 6) | 0.1 g/100g |
C20:3 Eicosatrienoic acid (omega 6) | 0.1 g/100g |
C20:4 Eicosatetreanoic acid (omega 6) | 0.1 g/100g |
C20:5 eicosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:0 behenic acid | 0.1 g/100g |
C22:1 erucic acid | 0.1 g/100g |
C22:4 Docosatetraenoic acid (omega 6) | 0.1 g/100g |
C22:5 docosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:6 docosahexaenoic acid (omega 3) | 0.1 g/100g |
C24:0 lignoceric acid | 0.1 g/100g |
Nutritional labeling + fatty acid profile
Package info
4.150 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 1,2%
2 Measurement uncertainty 22%
3 Calculated from the other values
4 Measurement uncertainty 6%
5 Calculated from the other values
As carbohydrates are calculated as 100% - (water+ash+protein+fat+fiber), the uncertainty can yield results for sugars higher than for carbohydrates
6 Measurement uncertainty 4,6%
7 Calculated as Starch = Carbohydrates minus sugar minus polyols (sugar alcohols)
8 Measurement uncertainty 1,9%
9 Measurement uncertainty 3,6%
10 Measurement uncertainty 16,7%
Analysis of substance: | Report limit: |
---|---|
fat content | g/100g |
total sugars | g/100g |
glucose | g/100g |
fructose | g/100g |
maltose | g/100g |
lactose | g/100g |
Na (sodium) | mg/kg |
dietary fiber | g/100g |
Keyhole analyses
Package info
4.280 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Analysis of substance: | Report limit: |
---|---|
water content | 0.1 g/100g |
fat content | 0.1 g/100g |
protein content | 0.1 g/100g |
Crude fiber | 0.1 g/100g |
ash content | 0.1 g/100g |
Nutritional labelling, feed
Package info
1.730 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
water content | 0.1 g/100g |
ash content | 0.1 g/100g |
protein content | 0.3 g/100g |
fat content | 0.1 g/100g |
carbohydrate content (calculated) | 0.1 g/100g |
energy content (calculated) | 12 kJ/100g |
energy content (calculated) | 50 kcal/100g |
Nutritional labelling, small package
Package info
1.630 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
ash 550°C | 0.1 g/100g |
Ash 550°C
Package info
255 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
BS 4401, Part 1 1998, EC 152/2009
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0,1 g/100g |
Fat in dairy products, FAT ROSE
Package info
660 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
mod. ISO 1211
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 4,65%
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0.1 g/100g |
Fat content in food, NMR method
Package info
510 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
NMR
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0.1 g/100g |
Fat acid hydrolysis
Package info
510 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method based on BS4401: Part 4 (1970) and EC 152/2009
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0.1 g/100g |
Fat content in food, Werner Schmidt method
Package info
490 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Werner Schmidt (BS4401)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Not to be used for condensed milk. Can be used on liquid fat.
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0,1 g/100g |
Fat content in food, Weibull Stoldt
Package info
605 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
§64, LFGB, L17.00-4
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
fat content | |
fatty acids, saturated | |
fatty acids, monounsaturated | |
fatty acids, polyunsaturated | |
Sum Omega 3 fatty acids | 0.1 g/100g |
C6:0 caproic acid | 0.1 g/100g |
C8:0 caprylic acid | 0.1 g/100g |
C10:0 capric acid | 0.1 g/100g |
C12:0 lauric acid | 0.1 g/100g |
C14:0 myristic acid | 0.1 g/100g |
C14:1 myristoleic acid | 0.1 g/100g |
C15:0 pentadecanoic acid | 0.1 g/100g |
C15:1 cis 10-pentadecanoic acid | 0.1 g/100g |
C16:0 palmitic acid | 0.1 g/100g |
C16:1 palmitoleic acid | 0.1 g/100g |
C17:0 heptadecanoic acid | 0.1 g/100g |
C17:1 heptadecenoic acid | 0.1 g/100g |
C18:0 stearic acid | 0.1 g/100g |
C18:1 oleic acid | 0.1 g/100g |
C18:2 linoleic acid (omega 6) | 0.1 g/100g |
C18:3 linolenic acid (omega 3) | 0.1 g/100g |
C18:3 Linolenic Acid (omega 6) | 0.1 g/100g |
C18:4 stearidonic acid (omega 3) | 0.1 g/100g |
C20:0 arachidic acid | 0.1 g/100g |
C20:1 eicosenic acid | 0.1 g/100g |
C20:2 eicosadienoic acid (omega 6) | 0.1 g/100g |
C20:3 Eicosatrienoic acid (omega 6) | 0.1 g/100g |
C20:4 Eicosatetreanoic acid (omega 6) | 0.1 g/100g |
C20:5 eicosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:0 behenic acid | 0.1 g/100g |
C22:1 erucic acid | 0.1 g/100g |
C22:4 Docosatetraenoic acid (omega 6) | 0.1 g/100g |
C22:5 docosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:6 docosahexaenoic acid (omega 3) | 0.1 g/100g |
C24:0 lignoceric acid | 0.1 g/100g |
Fatty acid profile
Package info
1.630 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Fat: NMR, Fatty acids: ISO 12966-2 and ISO 5509
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | |
fatty acids, saturated | |
cis-fatty acids, monounsaturated | |
trans-fatty acids, monounsaturated | |
cis-fatty acids, polyunsaturated | |
trans-fatty acids, polyunsaturated | |
Sum Omega 3 fatty acids | 0.1 g/100g |
C6:0 caproic acid | 0.1 g/100g |
C8:0 caprylic acid | 0.1 g/100g |
C10:0 capric acid | 0.1 g/100g |
C12:0 lauric acid | 0.1 g/100g |
C14:0 myristic acid | 0.1 g/100g |
C14:1 myristoleic acid | 0.1 g/100g |
C15:0 pentadecanoic acid | 0.1 g/100g |
C15:1 cis 10-pentadecanoic acid | 0.1 g/100g |
C16:0 palmitic acid | 0.1 g/100g |
C16:1 palmitoleic acid | 0.1 g/100g |
C17:0 heptadecanoic acid | 0.1 g/100g |
C17:1 heptadecenoic acid | 0.1 g/100g |
C18:0 stearic acid | 0.1 g/100g |
C18:1 oleic acid | 0.1 g/100g |
C18:2 linoleic acid (omega 6) | 0.1 g/100g |
C18:3 linolenic acid (omega 3) | 0.1 g/100g |
C18:3 Linolenic Acid (omega 6) | 0.1 g/100g |
C18:4 stearidonic acid (omega 3) | 0.1 g/100g |
C20:0 arachidic acid | 0.1 g/100g |
C20:1 eicosenic acid | 0.1 g/100g |
C20:2 eicosadienoic acid (omega 6) | 0.1 g/100g |
C20:3 Eicosatrienoic acid (omega 6) | 0.1 g/100g |
C20:4 Eicosatetreanoic acid (omega 6) | 0.1 g/100g |
C20:5 eicosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:0 behenic acid | 0.1 g/100g |
C22:1 erucic acid | 0.1 g/100g |
C22:4 Docosatetraenoic acid (omega 6) | 0.1 g/100g |
C22:5 docosapentaenoic acid (omega 3) | 0.1 g/100g |
C22:6 docosahexaenoic acid (omega 3) | 0.1 g/100g |
C24:0 lignoceric acid | 0.1 g/100g |
Fatty acid profile, cis/trans
Package info
1.800 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Fat: NMR, Fatty acids: ISO 12966-2 and ISO 5509
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | |
fatty acids, saturated | |
fatty acids, monounsaturated | |
fatty acids, polyunsaturated |
Fatty acid profile, only main groups
Package info
1.240 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Fat: NMR, Fatty acids: ISO 12966-2 and ISO 5509
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | |
fatty acids, saturated | |
cis-fatty acids, monounsaturated | |
trans-fatty acids, monounsaturated | |
cis-fatty acids, polyunsaturated | |
trans-fatty acids, polyunsaturated | |
trans fatty acid |
Fatty acid profile, only main groups cis/trans
Package info
5.130 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Fat: NMR, Fatty acids: ISO 12966-2 and ISO 5509
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
C18:1 oleic acid 1 | 0.025 g/100g |
Free fatty acids
Package info
850 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Based on EN ISO 660
Yes
fat/oil
Lab: ALS UK
1 Varies with fat type
Analysis of substance: | Report limit: |
---|---|
carbohydrate content (calculated) | 0.1 g/100g |
Carbohydrates (calculation: protein, vann, aske, fett)
Package info
2.250 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Analysis of substance: | Report limit: |
---|---|
dietary fiber | 0.3 g/100g |
Dietary fiber
Package info
1.310 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, based on AOAC 985.29
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Crude fiber | 0.1 g/100g |
Crude fiber
Package info
465 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
in-house method, gravimetric
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 10,2%
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Fiber NDF | 2 % |
Fiber NDF (Hemi cellulose)
Package info
915 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
NIRS
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 10%
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Fiber ADF | 1.20 % |
Fiber ADF (Cellulose)
Package info
915 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
NIRS
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 15%
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Na (sodium) | g/100g |
salt | g/100g |
Salt in food
Package info
385 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, ICP-OES
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Calculcated on measured Sodium value. Salt = 2,5*Na
Measurement uncertainty 3,6%
Na is analyzed and is accredited, while the calculation for salt will be unaccredited
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
glucose 1 | 0,01 g/100g |
fructose 2 | 0,01 g/100g |
Sucrose 3 | 0,01 g/100g |
maltose 4 | 0,01 g/100g |
lactose 5 | 0,01 g/100g |
Galactose 6 | 0,01 g/100g |
total sugars 7 | 0,01 g/100g |
Sugar (Glucose, fructose, sucrose, maltose, lactose, galactose)
Package info
1.300 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC-IEC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 5,6%
2 Measurement uncertainty 5,7%
3 Measurement uncertainty 4,7%
4 Measurement uncertainty 13,6 %
5 Measurement uncertainty 13,3%
6 Measurement uncertainty 8,3%
7 Measurement uncertainty 4,3%
Analysis of substance: | Report limit: |
---|---|
total sugars 1 | 01 g/100g |
Sugar, total
Package info
960 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC-IEC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 4,3%
Analysis of substance: | Report limit: |
---|---|
Inositol | 0.10 % |
Laktitol | 0.10 % |
Maltitol | 0.10 % |
Mannitol | 0.10 % |
Sorbitol | 0.10 % |
Xylitol | 0.10 % |
Sugar alcohols (polyols)
Package info
2.110 NOK / sample15 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
tryptophan | 0.04 g/100g |
Tryptophan, total
Package info
1.970 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Based on EU 152/2009
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
arginine | 0.05 g/100g |
Alanine | 0.05 g/100g |
asparagine | 0.05 g/100g |
aspartic acid | 0.05 g/100g |
gamma Aminoisobutyric acid | 0.05 g/100g |
glutamine | 0.05 g/100g |
glutaminic acid | 0.05 g/100g |
glycine | 0.05 g/100g |
histidine | 0.05 g/100g |
hydroxyproline | 0.05 g/100g |
Hydroxylycine | 0.05 g/100g |
isoleucine | 0.05 g/100g |
leucine | 0.05 g/100g |
lysine | 0.05 g/100g |
methionine | 0.05 g/100g |
ornithine | 0.05 g/100g |
phenylalanine | 0.05 g/100g |
proline | 0.05 g/100g |
serine | 0.05 g/100g |
taurine | 0.05 g/100g |
threonine | 0.05 g/100g |
tryptophan | 0.05 g/100g |
tyrosine | 0.05 g/100g |
valine | 0.05 g/100g |
Aminobutyric acid - gamma | 0.05 g/100g |
Sum amino acids without ammonia | 1,65 g/100g |
Amino acid profile - free
Package info
4.360 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, LC-MS/MS
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
aspartic acid | 0.02 g/100g |
glutaminic acid | 0.02 g/100g |
glycine | 0.02 g/100g |
histidine | 0.02 g/100g |
arginine | 0.02 g/100g |
isoleucine | 0.02 g/100g |
leucine | 0.02 g/100g |
lysine | 0.02 g/100g |
methionine | 0.02 g/100g |
phenylalanine | 0.02 g/100g |
proline | 0.02 g/100g |
serine | 0.02 g/100g |
threonine | 0.02 g/100g |
tyrosine | 0.02 g/100g |
valine | 0.02 g/100g |
Alanine | 0.02 g/100g |
cystine | 0.02 g/100g |
Amino acid profile - total
Package info
3.330 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method based on EU 152/2009
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
anthocyanines | 10 mg/kg |
Anthocyanins (cellistephin)
Package info
6.030 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
IFU No.71
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Juice, concentrate and jam
Please add list of ingredients
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
benzoic acid 1 | 20 mg/kg |
Sodium benzoate 1 | 20 mg/kg |
benzoic acid 2 | 10 mg/l |
Sodium benzoate 2 | 10 mg/l |
Benzoic acid (preservative)
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Måleusikkerhet (MU) 5 %
Lab: ALS UK
1 LOQ feed additives: 100 mg/kg
2 For liquid samples
Analysis of substance: | Report limit: |
---|---|
ethanol | 0.01 % |
Ethanol, alcohol, in food
Package info
1.240 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, GC-FID
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 3,3%
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
cholesterol 1 | 0.005 g/100g |
Cholesterol
Package info
1.490 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method based on JAOAC International, vol 76
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 LOR varies, depending on matrix
Analysis of substance: | Report limit: |
---|---|
benzoic acid 1 | 20 mg/kg |
Sodium benzoate 2 | 20 mg/kg |
sorbic acid 3 | 20 mg/kg |
Potassium sorbate 2 | 20 mg/kg |
Preservatives (benzoic acid, sorbic acid, potassium sorbate)
Package info
1.485 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 LOQ feed additives: 100 mg/kg
Måleusikkerhet (MU) 5 %
2 LOQ feed additives: 100 mg/kg
3 LOQ feed additives: 100 mg/kg
Measurement uncertainty 4%
Analysis of substance: | Report limit: |
---|---|
protein content | 0.1 g/100g |
Protein i næringsmidler
Package info
685 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
LECO (DUMAS)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Sensory assessment of foods
Package info
530 NOK / sample5 work days
1 work day
1
Food
Food analyses
50 g
Original packaging (for products)
Smell and taste: NS 1622
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Evaluation of appearance, smell and taste
This analysis only gives basic characteristics. Please take contact if extended report is desired
Lab: ALS Oslo
Analysis of substance: | Report limit: |
---|---|
sorbic acid | 10 mg/kg |
Sorbic acid
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Specific weight | g/ml |
Specific weight for food
Package info
255 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
in-house method
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Starch, analytical | 0.1 g/100g |
Starch in meat
Package info
3.780 NOK / sample15 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Based on BS 4401 - titration
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Starch, analytical | 0.1 g/100g |
Starch in corn and feed
Package info
685 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Based on EC 152/2009 - polarimetric
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Starch, analytical | påvist/ikke påvist |
Starch, qualitative analysis
Package info
3.780 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Iodine test
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
acidity | 0.06 mg KOH/g |
Acidity in food (fat)
Package info
1.040 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Analysis of substance: | Report limit: |
---|---|
thermotolerant coliform bacteria |
Thermotolerant coliform bacteria on swab
Package info
245 NOK / sample3 work days
1
Food
Food analyses
Swab
NMKL 125 (2005)
No
Added cost for sample preparation.
See instructions for Listeria Monocytogenes and Salmonella hygiene control - swabs:
INSTRUCTIONS
See instructions for Listeria Monocytogenes and Salmonella hygiene control - cloth:
INSTRUCTIONS
Lab: ALS Oslo
Analysis of substance: | Report limit: |
---|---|
see textbox for choice of package for this parameter |
Trans fatty acids
Package info
3.590 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Choose a fatty acid profile package for this parameter
Analysis of substance: | Report limit: |
---|---|
Water activity (Aw) |
Water activity
Package info
330 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
ISO 21807
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS CZ
Analysis of substance: | Report limit: |
---|---|
water content, gravimetric | 0.1 g/100g |
Moisture content, gravimetric method
Package info
320 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Gravimetric acc to AOAC 16th edition
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 1,1%
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
water content, Karl Fischer | 0.02 g/100g |
Water content, Karl Fischer method
Package info
1.180 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Water content by Karl Fischer - titration method for fats, oils, flour and alcoholic foodstuffs
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 1,0%
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
water insoluble components | 0.1 g/100g |
Water insoluble components
Package info
1.120 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
ISO 2479
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|
Viscosity in food, per temperature
Package info
3.470 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
BP (Method III)/Ph.Eur 2.2.10
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
almond 1 | Positive/Negative |
peanut 1 | Positive/Negative |
para nut (brazil nut) 1 | Positive/Negative |
cashew nut 2 | Positive/Negative |
macadamia nut 2 | Positive/Negative |
hazel nut 2 | Positive/Negative |
pecan nut 2 | Positive/Negative |
pistaschio 2 | Positive/Negative |
walnut 2 | Positive/Negative |
Nut screening - Qualitative determination of 9 sorts of nuts in food and foodstuff
Package info
5.010 NOK / sample15 work days
1
Food
Food analyses
PCR
Yes
1 Detection limit is 15 pg DNA
<10 mg kg in regards to reference material
2 Detection limit is 0.15 pg DNA
<1 mg kg in regards to reference material
Analysis of substance: | Report limit: |
---|---|
caffeine | 10 mg/l |
Theobromine | 10 mg/l |
Theophylline | 10 mg/l |
Alkaloids in beverages
Package info
1.340 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
CSN EN 12856, CSN 56 0578
Yes
Lab: ALS CZ
Analysis of substance: | Report limit: |
---|---|
Colour value | 0,02 |
Color value ASTA
Package info
1.370 NOK / sample10 work days
Food
Food analyses
ASTA 20.1
No
Yes
Analysis of substance: | Report limit: |
---|---|
Bulk density | g/L |
Bulk density food
Package info
675 NOK / sample10 work days
1
Food
Food analyses
No
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Vanillin | 10 mg/kg |
Vanillin in vanilla pod
Package info
2.180 NOK / sample10 work days
1
Food > Food
Food analyses > Food analyses
25 g
Original packaging (for products)
In house method, HPLC-DAD
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
ethanol | 0.1 % |
Ethanol, alcohol, in spirits drinks
Package info
2.000 NOK / sample10 work days
1
Food
Food analyses
250 ml
Original packaging (for products)
Commision Regulation (EC) No 2870/2000, method B
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
Sugar, reducing | 1 g/100g |
Sugar, non-reducing | 1 g/100g |
total sugars | 1 g/100g |
Sukker total and reducing acc to Luff Schoorl
Package info
1.580 NOK / sample10 work days
1
Food
Food analyses
§ 64 LFGB L 39.006 (EG): 198104
Yes
Analysis of substance: | Report limit: |
---|---|
Betanin | 5 mg/l |
Betanin in water
Package info
2.910 NOK / sample10 work days
1
Food
Food analyses
No
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
fat content | 0.1 g/100g |
Fat in food and feed Soxhlet
Package info
510 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
fat content | 0,1 g/100g |
Fat in dairy products, Gerber method
Package info
605 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
LOR varies, depending on matrix
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
acetic acid | 0.05 g/100g |
Titrable acidity expressed as Acetic acid
Package info
475 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Based on Pearson's Chemical Analysis of Foods 9th Edition
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 3,0%
Can be reported as Citric acid anhydrous Acetic acid Sulphuric acid Phosphoric acid Tartaric acid Malic acid Lactic acid
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Aspartame | 2,5 mg/l |
Acesulfam K | 2,5 mg/l |
Saccharine | 2,5 mg/l |
Sodium saccharine | 2,8 mg/l |
Sweeteners by HPLC-expressed by weight
Package info
1.180 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
CSN EN 12856
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS CZ
Analysis of substance: | Report limit: |
---|---|
histidine | 0.02 g/100g |
Histidine - total
Package info
1.530 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method based on EU 152/2009
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Mepiquat | 0,01 mg/kg |
Chlormequat | 0,01 mg/kg |
Mepiquat and chlormequat
Package info
2.240 NOK / sample10 work days
1
Food
Food analyses
Yes
Analysis of substance: | Report limit: |
---|---|
DNA Porcine | 0,1 % |
DNA Porcine
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
Yes
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Buffalo | 5 mg/kg |
DNA Buffalo
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses
Real Time PCR
Yes
Lab: other
Analysis of substance: | Report limit: |
---|---|
DNA Fallow deer | 5 mg/kg |
DNA Fallow deer
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses
Real Time PCR
Yes
Lab: other
Analysis of substance: | Report limit: |
---|---|
DNA Cangaroo | 5 mg/kg |
DNA Cangaroo
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses
Real Time PCR
Yes
Lab: other
Analysis of substance: | Report limit: |
---|---|
DNA Moose | 5 mg/kg |
DNA Moose
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses
Real Time PCR
Yes
Lab: other
Analysis of substance: | Report limit: |
---|---|
DNA Duck | 0,1 % |
DNA Duck
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Goose | 0,1 % |
DNA Goose
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Deer | 0,1 % |
DNA Deer
Package info
4.290 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Chicken | 0,1 % |
DNA Chicken
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
Yes
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Rabbit | 0,1 % |
DNA Rabbit
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Turkey | 0,1 % |
DNA Turkey
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Bovine | 0,01 % |
DNA Bovine
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
Yes
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Sheep | 0,1 % |
DNA Sheep
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
DNA Goat | 0,1 % |
DNA Goat
Package info
2.040 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
Abamectin | 0,01 mg/kg |
Doramectin | 0,01 mg/kg |
Emamectin | 0,01 mg/kg |
Eprinomectin | 0,01 mg/kg |
Ivermectin | 0,01 mg/kg |
Moxidectin | 0,01 mg/kg |
Avermectins
Package info
5.570 NOK / sample15 work days
1
Food
Food analyses
50 g
HPLC-MS/MS
Yes
Analysis of substance: | Report limit: |
---|---|
nitrogen, total | 0.1 mg/100g |
Volatile Nitrogen in Food (TVB-N)
Package info
1.340 NOK / sample10 work days
1
Food
Food analyses
100 g
Original packaging (for products)
§64 LFGB L 10.00-3
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
carbohydrate content (calculated) | 0.1 g/100g |
Carbohydrates (calculation: protein, moisture, ash, fat, dietary fibre)
Package info
2.245 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Analysis of substance: | Report limit: |
---|---|
D-gluconolactone | 90 mg/100g |
D-gluconolactone
Package info
1.680 NOK / sample10 work days
1
Food
Food analyses
100 g
Original packaging (for products)
§64 LFGB L 07.00-16
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: other
Analysis of substance: | Report limit: |
---|---|
Chlorate | 0,01 mg/kg |
Chlorate
Package info
125 NOK / sample15 work days
1
Food
Food analyses
in-house method
Yes
Lab: other
Analysis of substance: | Report limit: |
---|---|
Alpha-Thujone and Beta-Thujone (sum) | 0,050 mg/kg |
Thujone
Package info
125 NOK / sample15 work days
1
Food
Food analyses
in-house method
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: other
Analysis of substance: | Report limit: |
---|---|
water content 1 | 0.1 g/100g |
ash content 2 | 0.1 g/100g |
energy content (calculated) 3 | 12 kcal/100g |
energy content (calculated) 3 | 50 kJ/100g |
fat content 4 | 0.1 g/100g |
of which | |
fatty acids, saturated | g/100g |
fatty acids, monounsaturated | g/100g |
fatty acids, polyunsaturated | g/100g |
Total trans fatty acids | g/100g |
carbohydrate content (calculated) 5 | 0.1 g/100g |
of which | |
Sugar types 6 | 0.1 g/100g |
salt 7 | 0,01 g/100g |
Na (sodium) 7 | 3 mg/100g |
dietary fiber 8 | 0.3 g/100g |
Fe | 3 mg/kg |
Ca | 30 mg/kg |
K | 30 mg/kg |
cholesterol | 0.005 g/100g |
vitamin D3 | 1,0 µg/100g |
Nutritional labelling, USA
Package info
6.430 NOK / sample15 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 1,2%
2 Measurement uncertainty 22%
3 Calculated from the other values
4 Measurement uncertainty 6%
5 Calculated from the other values
As carbohydrates are calculated as 100% - (water+ash+protein+fat+fiber), the uncertainty can yield results for sugars higher than for carbohydrates
6 Measurement uncertainty 4,6%
7 Measurement uncertainty 3,6%
8 Measurement uncertainty 16,7%
Analysis of substance: | Report limit: |
---|---|
Viscosity |
Viskosity, Bostwick
Package info
750 NOK / sample10 work days
1
Food
Food analyses > Food analyses
No
Lab: ALS Salamanca
Analysis of substance: | Report limit: |
---|---|
aspartic acid | 0.02 g/100g |
glutaminic acid | 0.02 g/100g |
glycine | 0.02 g/100g |
histidine | 0.02 g/100g |
arginine | 0.02 g/100g |
isoleucine | 0.02 g/100g |
leucine | 0.02 g/100g |
lysine | 0.02 g/100g |
methionine | 0.02 g/100g |
phenylalanine | 0.02 g/100g |
proline | 0.02 g/100g |
serine | 0.02 g/100g |
threonine | 0.02 g/100g |
tyrosine | 0.02 g/100g |
valine | 0.02 g/100g |
Alanine | 0.02 g/100g |
cystine | 0.02 g/100g |
Amino acid profile - free
Package info
2.550 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method based on EU 152/2009
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Taurine (free), beverages | 5 mg/l |
Taurine (free), solid food | 5 mg/kg |
Taurine (free), dietary supplement | 100 mg/kg |
Taurin (free) in food and feed
Package info
2.410 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
In-house method, HPLC/FD
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
tryptophan | 0.04 g/100g |
Tryptophan, free
Package info
1.970 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
Based on EU 152/2009
No
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|
Identification of mammalian and poultry meat (mixed samples)
Package info
7.210 NOK / sample16 work days
1
Food
Food analyses > Food analyses
NGS sequencing
Yes
Lab: ALS Tondela
Analysis of substance: | Report limit: |
---|---|
Al | 2 mg/kg |
antimony (Sb) | 0.02 mg/kg |
As, arsenic | 0.02 mg/kg |
Ba | 0.2 mg/kg |
Be | 0.003 mg/kg |
B | 2 mg/kg |
Cd, cadmium | 0.005 mg/kg |
Ca | 30 mg/kg |
Cs, cesium | 0.003 mg/kg |
Cr, chromium | 0.05 mg/kg |
Co | 0.02 mg/kg |
Cu, copper | 0.2 mg/kg |
Fe | 2 mg/kg |
Pb, lead | 0.03 mg/kg |
Li | 0.2 mg/kg |
Mg | 20 mg/kg |
Mn | 0.2 mg/kg |
Hg, mercury | 0.02 mg/kg |
Mo | 0.003 mg/kg |
Ni, nickel | 0.05 mg/kg |
Pd, Palladium 1 | 0.002 mg/kg |
P | 50 mg/kg |
K | 200 mg/kg |
Rb | 0.05 mg/kg |
Se | 0.2 mg/kg |
Si | 200 mg/kg |
Ag | 0.003 mg/kg |
Na (sodium) | 50 mg/kg |
Sr | 0.05 mg/kg |
S | 50 mg/kg |
Tl | 0.003 mg/kg |
Th | 0.003 mg/kg |
Sn | 0.05 mg/kg |
Ti | 2 mg/kg |
U | 0.003 mg/kg |
V | 0.02 mg/kg |
Zn, zink | 0.5 mg/kg |
Metals in dried food products after HF digestion (F-15)
Package info
3.575 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Yes
Price for the first element: NOK 830
Price for each subsequent element NOK 150
Lab: ALS Luleå
1 The parameter is not accredited.
Analysis of substance: | Report limit: |
---|---|
Al | 0.5 mg/kg |
antimony (Sb) | 0.005 mg/kg |
As, arsenic | 0.005 mg/kg |
Ba | 0.05 mg/kg |
Be | 0.001 mg/kg |
B | 0.5 mg/kg |
Cd, cadmium | 0.002 mg/kg |
Ca | 10 mg/kg |
Cs, cesium | 0.001 mg/kg |
Cr, chromium | 0.02 mg/kg |
Co | 0.005 mg/kg |
Cu, copper | 0.05 mg/kg |
Fe | 0.5 mg/kg |
Pb, lead | 0.01 mg/kg |
Li | 0.05 mg/kg |
Mg | 5 mg/kg |
Mn | 0.05 mg/kg |
Hg, mercury | 0.005 mg/kg |
Mo | 0.01 mg/kg |
Ni, nickel | 0.02 mg/kg |
Pd, Palladium 1 | 0.002 mg/kg |
P | 20 mg/kg |
K | 50 mg/kg |
Rb | 0.02 mg/kg |
Se | 0.05 mg/kg |
Si | 50 mg/kg |
Ag | 0.001 mg/kg |
Na (sodium) | 20 mg/kg |
Sr | 0.02 mg/kg |
S | 20 mg/kg |
Tl | 0.001 mg/kg |
Th | 0.001 mg/kg |
Sn | 0.02 mg/kg |
Ti | 0.5 mg/kg |
U | 0.001 mg/kg |
V | 0.005 mg/kg |
Zn, zink | 0.2 mg/kg |
Metals in fresh food products after HF digestion (F-15)
Package info
3.575 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Yes
Price for the first element: NOK 830
Price for each subsequent element NOK 150
Lab: ALS Luleå
1 The parameter is not accredited.
Analysis of substance: | Report limit: |
---|---|
Al | 0.5 mg/kg |
antimony (Sb) | 0.005 mg/kg |
As, arsenic | 0.005 mg/kg |
Ba | 0.05 mg/kg |
Be | 0.001 mg/kg |
B | 0.5 mg/kg |
Cd, cadmium | 0.002 mg/kg |
Ca | 10 mg/kg |
Cs, cesium | 0.001 mg/kg |
Cr, chromium | 0.02 mg/kg |
Co | 0.005 mg/kg |
Cu, copper | 0.05 mg/kg |
Fe | 0.5 mg/kg |
Pb, lead | 0.01 mg/kg |
Li | 0.05 mg/kg |
Mg | 5 mg/kg |
Mn | 0.05 mg/kg |
Hg, mercury | 0.005 mg/kg |
Mo | 0.01 mg/kg |
Ni, nickel | 0.02 mg/kg |
Pd, Palladium 1 | 0.02 mg/kg |
P | 20 mg/kg |
K | 50 mg/kg |
Rb | 0.02 mg/kg |
Se | 0.05 mg/kg |
Si | 50 mg/kg |
Ag | 0.001 mg/kg |
Na (sodium) | 20 mg/kg |
Sr | 0.02 mg/kg |
S | 20 mg/kg |
Tl | 0.001 mg/kg |
Th | 0.001 mg/kg |
Sn | 0.02 mg/kg |
Ti | 0.5 mg/kg |
U | 0.001 mg/kg |
V | 0.005 mg/kg |
Zn, zink | 0.2 mg/kg |
Metals in vegetable/animal oil after HF digestion (F-15)
Package info
3.575 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Yes
Price for the first element: NOK 830
Price for each subsequent element NOK 150
Lab: ALS Luleå
1 The parameter is not accredited.
Analysis of substance: | Report limit: |
---|---|
Al | 0.5 mg/l |
antimony (Sb) | 0.1 µg/l |
As, arsenic | 0.5 µg/l |
Ba | 0.005 mg/l |
Be | 0.1 µg/l |
B | 0.05 mg/l |
Cd, cadmium | 0.05 µg/l |
Ca | 0.2 mg/l |
Cs, cesium | 0.05 µg/l |
Cr, chromium | 0.002 mg/l |
Co | 0.2 µg/l |
Cu, copper | 0.005 mg/l |
Fe | 0.05 mg/l |
Pb, lead | 0.5 µg/l |
Li | 0.005 mg/l |
Mg | 0.05 mg/l |
Mn | 0.005 mg/l |
Hg, mercury | 0.2 µg/l |
Mo | 0.001 mg/l |
Ni, nickel | 0.002 mg/l |
Pd, Palladium | 0.005 µg/l |
P | 0.1 mg/l |
K | 0.1 mg/l |
Rb | 0.001 mg/l |
Se | 0.005 mg/l |
Si | 3 mg/l |
Ag | 0.05 µg/l |
Na (sodium) | 0.2 mg/l |
Sr | 0.002 mg/l |
S | 0.5 mg/l |
Tl | 0.05 µg/l |
Th | 0.05 µg/l |
Sn | 0.002 mg/l |
Ti | 0.01 mg/l |
U | 0.05 µg/l |
V | 0.5 µg/l |
Zn, zink | 0.02 mg/l |
Metals in mineral water/soft drinks after HF digestion (F-15)
Package info
3.575 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Price for the first element: NOK 830
Price for each subsequent element NOK 150
Lab: ALS Luleå
Analysis of substance: | Report limit: |
---|---|
Al | 0.5 mg/l |
antimony (Sb) | 0.1 µg/l |
As, arsenic | 0.5 µg/l |
Ba | 0.005 mg/l |
Be | 0.1 µg/l |
B | 0.05 mg/l |
Cd, cadmium | 0.05 µg/l |
Ca | 0.2 mg/l |
Cs, cesium | 0.05 µg/l |
Cr, chromium | 0.002 mg/l |
Co | 0.2 µg/l |
Cu, copper | 0.005 mg/l |
Fe | 0.05 mg/l |
Pb, lead | 0.5 µg/l |
Li | 0.005 mg/l |
Mg | 0.05 mg/l |
Mn | 0.005 mg/l |
Hg, mercury | 0.2 µg/l |
Mo | 0.001 mg/l |
Ni, nickel | 0.002 mg/l |
P | 0.1 mg/l |
K | 0.1 mg/l |
Rb | 0.001 mg/l |
Se | 0.005 mg/l |
Si | 3 mg/l |
Ag | 0.05 µg/l |
Na (sodium) | 0.2 mg/l |
Sr | 0.002 mg/l |
S | 0.5 mg/l |
Tl | 0.05 µg/l |
Th | 0.05 µg/l |
Sn | 0.002 mg/l |
Ti | 0.01 mg/l |
U | 0.05 µg/l |
V | 0.5 µg/l |
Zn, zink | 0.02 mg/l |
Metals in juice/milk after HF digestion (F-15)
Package info
3.580 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Price for first element: 750 kroner
Price for each additional element 150 kroner
Lab: ALS Luleå
Analysis of substance: | Report limit: |
---|---|
Al | 7 mg/l |
antimony (Sb) | 14 µg/l |
As, arsenic | 70 µg/l |
Ba | 0.7 mg/l |
Be | 14 µg/l |
B | 7 mg/l |
Cd, cadmium | 7 µg/l |
Ca | 28 mg/l |
Cs, cesium | 7 µg/l |
Cr, chromium | 0.28 mg/l |
Co | 28 µg/l |
Cu, copper | 0.7 mg/l |
Fe | 7 mg/l |
Pb, lead | 70 µg/l |
Li | 0.7 mg/l |
Mg | 7 mg/l |
Mn | 0.7 mg/l |
Hg, mercury | 28 µg/l |
Mo | 0.14 mg/l |
Ni, nickel | 0.28 mg/l |
P | 14 mg/l |
K | 14 mg/l |
Rb | 0.14 mg/l |
Se | 0.7 mg/l |
Si | 420 mg/l |
Ag | 7 µg/l |
Na (sodium) | 28 mg/l |
Sr | 0.28 mg/l |
S | 70 mg/l |
Tl | 7 µg/l |
Th | 7 µg/l |
Sn | 0.28 mg/l |
Ti | 1.4 mg/l |
U | 7 µg/l |
V | 70 µg/l |
Zn, zink | 2.8 mg/l |
Metals in effervescents, after HF digestion
Package info
3.580 NOK / sample10 work days
1 work day
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 1 workday, 100% addition. 2 days: 75%, 3 days: 50%
Price for first element: 750 kroner
Price for each additional element 150 kroner
Lab: ALS Luleå
Analysis of substance: | Report limit: |
---|---|
As, arsenic | 0.02 mg/kg |
Cd, cadmium | 0.005 mg/kg |
Pb, lead | 0.03 mg/kg |
Hg, mercury | 0.02 mg/kg |
Toxic metals in dietary supplement
Package info
1.860 NOK / sample10 work days
2 work days
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 2 workdays, 100% addition. 3 days: 75%, 4 days 50%
The accreditation does not includs capsuls.
Lab: ALS Luleå
Analysis of substance: | Report limit: |
---|---|
Al | 2 mg/kg |
antimony (Sb) | 0.02 mg/kg |
As, arsenic | 0.2 mg/kg |
Ba | 0.2 mg/kg |
Be | 0.003 mg/kg |
B | 2 mg/kg |
Cd, cadmium | 0.005 mg/kg |
Ca | 30 mg/kg |
Cs, cesium | 0.003 mg/kg |
Cr, chromium | 0.05 mg/kg |
Co | 0.02 mg/kg |
Cu, copper | 0.2 mg/kg |
Fe | 2 mg/kg |
Pb, lead | 0.03 mg/kg |
Li | 0.03 mg/kg |
Mg | 20 mg/kg |
Mn | 0.2 mg/kg |
Hg, mercury | 0.02 mg/kg |
Mo | 0.003 mg/kg |
Ni, nickel | 0.05 mg/kg |
P | 50 mg/kg |
K | 200 mg/kg |
Rb | 0.05 mg/kg |
Se | 0.2 mg/kg |
Si | 200 mg/kg |
Ag | 0.003 mg/kg |
Na (sodium) | 50 mg/kg |
Sr | 0.05 mg/kg |
S | 50 mg/kg |
Tl | 0.003 mg/kg |
Th | 0.003 mg/kg |
Sn | 0.05 mg/kg |
Ti | 2 mg/kg |
U | 0.003 mg/kg |
V | 0.02 mg/kg |
Y | 0.003 mg/kg |
Zn, zink | 0.5 mg/kg |
Single elements in dietary supplement
Package info
4.345 NOK / sample10 work days
2 work days
1
Food
Food analyses
ICP-SFMS
Yes, Fastest delivery 2 workdays, 100% addition. 3 days: 75%, 4 days 50%
Price for the first element: NOK 830
Price for each subsequent element NOK 150
Lab: ALS Luleå
Analysis of substance: | Report limit: |
---|---|
Aspartame | mg/kg |
Acesulfam K | mg/kg |
Sodium saccharine | mg/kg |
Sweeteners in beverages
Package info
1.180 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
in-house method
No
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
ammonium (NH4) | 2 mg/kg |
Ammonium (NH4) in food
Package info
1.130 NOK / sample10 work days
1
Food
Food analyses
§64 LFGB
No
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
butyric acid | 0.4 g/100g |
Butyric acid in foodstuff
Package info
2.410 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
internal method
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
ethanol | 1 % (w/w) |
Determination of ethanol in alcoholic drinks
Package info
1.820 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
Suite
No
Yes
Lab: ALS CZ
Analysis of substance: | Report limit: |
---|---|
Viscosity | cP |
Viscosity in food, Fungilab
Package info
750 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
Fungilab Viscosimeter
No
Contact us regarding temperature, spindle and velocity
Lab: ALS Salamanca
Analysis of substance: | Report limit: |
---|---|
water content 1 | 0.1 g/100g |
ash content 2 | 0.1 g/100g |
energy content (calculated) 3 | 12 kcal/100g |
energy content (calculated) 3 | 50 kJ/100g |
fat content 4 | 0.1 g/100g |
of which | |
fatty acids, saturated | g/100g |
fatty acids, monounsaturated | g/100g |
fatty acids, polyunsaturated | g/100g |
carbohydrate content (calculated) 5 | 0.1 g/100g |
of which | |
Sugar types 6 | 0.1 g/100g |
Starch, analytical 7 | 0.1 g/100g |
protein content 8 | 0.3 g/100g |
salt 9 | 0,01 g/100g |
Na (sodium) 9 | 3 mg/100g |
dietary fiber 10 | 0.3 g/100g |
Total trans fatty acids | g/100g |
Nutritional labelling according to 1169/2011, including transfat
Package info
3.850 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Suite
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
1 Measurement uncertainty 1,2%
2 Measurement uncertainty 22%
3 Calculated from the other values
4 Measurement uncertainty 6%
5 Calculated from the other values
As carbohydrates are calculated as 100% - (water+ash+protein+fat+fiber), the uncertainty can yield results for sugars higher than for carbohydrates
6 Measurement uncertainty 4,6%
7 Calculated as Starch = Carbohydrates minus sugar minus polyols (sugar alcohols)
8 Measurement uncertainty 1,9%
9 Measurement uncertainty 3,6%
10 Measurement uncertainty 16,7%
Analysis of substance: | Report limit: |
---|---|
Tartaric acid | g/100g |
Titrable acidity expressed as Tartaric acid
Package info
475 NOK / sample10 work days
1
Food
Food analyses
250 g
Original packaging (for products)
Based on Pearson's Chemical Analysis of Foods 9th Edition
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Measurement uncertainty 3,0%
Lab: ALS UK
Analysis of substance: | Report limit: |
---|
Vitamin B5, Pantothenic acid
Package info
1.960 NOK / sample10 work days
4 work days
1
Food
Food analyses
100 g
Plast/glass
HPLC-PDA
Yes, Fastest delivery 4 workdays, 100% addition. 5 days: 75%, 6 days 50%
Yes
Lab: ALS CZ
Analysis of substance: | Report limit: |
---|---|
ethanol | g/100ml |
ethanol | Vol% |
Ethanol in beer with low alcohol content
Package info
2.000 NOK / sample10 work days
1
Food
Food analyses
Original packaging (for products)
§64 LFGB L 36.00-12
Yes
Lab: GBA-FOOD
Analysis of substance: | Report limit: |
---|---|
caffeine | g/100g |
Caffeine in food
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Accredited in beverages, chocolate and baked goods
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Theobromine | mg/kg |
Theobromine
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Accredited in beverages, chocolate and baked goods
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Acesulfam K | mg/kg |
Acesulfame K in beverages
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Saccharine | mg/kg |
Saccharin in beverages
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Aspartame | mg/kg |
Aspartame
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Accredited for beverages and baked goods
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
Quinine | mg/l |
Quinine
Package info
1.125 NOK / sample10 work days
1
Food
Food analyses
50 g
Original packaging (for products)
In-house method, HPLC
Yes
Sample amount is a general amount of foodstuff. Please take contact for minimum amount
Accredited for beverages, jams, sauces and baked goods
Lab: ALS UK
Analysis of substance: | Report limit: |
---|---|
ash content | 0.1 g/100g |
water content | 0.1 g/100g |
protein content | 0.1 g/100g |
fat content | 0.1 g/100g |
Total Carbohydrates | 0.1 g/100g |
Available Carbohydrates | 0.1 g/100g |
energy content (calculated) | kJ/100g |
energy content (calculated) | kcal/100g |
Nutritional labelling, small package, fat by acid hydrolysis
Package info
1.750 NOK / sample15 work days
1
Food
Food analyses
Original packaging (for products)
Suite
Yes
Lab: ALS UK
Analysis of substance: | Report limit: |
---|
Species identification (DNA) - crustaceans (MIXTURES SAMPLES) by DNA sequencing (NGS)
Package info
5.400 NOK / sample15 work days
1
Food
Food analyses
MEB 602 (DNA sekvensering (NGS))
Lab: ALS Tondela